Dill Chapathi/Roti
About:
The bread is soft and perfect for wrapping around skewers of grilled veggies. And it’s delicious and herby.
Health Benefits:
Dill boosts digestive health, as well as provide relief from insomnia, hiccups, diarrhea, dysentery, menstrual disorders, respiratory disorders, and cancer. It is also an anti-inflammatory substance, which means that it can protect you against arthritis. Furthermore, it can reduce excess gas, and is considered a carminative.
Quantity: 6 – 8
Preparation time:15 minutes
Cooking time: 15 – 20 minutes
Resting time :15 minutes
Ingredients:
• Powdered oats-1/2 cup
• Whole wheat flour (Atta)-1 cup
• Dill finely chopped -1 bunch
• Green Chilli finely chopped -1tsp
• Ginger finely grated/minced -1tsp
• Oil – For kneading
• Salt-as per taste
Procedure:
• In a bowl mix all the above ingredients except oil
• Slowly add water and knead them to the soft dough
• Brush some oil and wrap the dough with cling film/kitchen towel and rest for 10-15 minutes
• Divide dough into 6 -8 equal balls and roll it to 6 inch diameter
• Heat a Skillet/Tawa on a medium heat.
• Place the rolled dough on a hot skillet and cook on a medium flame on either side (Brush some oil if desired while cooking)
Serve with Tomato Gobi Kurma
Or try serving with Stuffed Eggplant Gravy
Note:
• Wash dill thoroughly and finely chop it
• Herbs of choice can be added
• This roti can also be done with Rice flour instead of Wheat and Oat flour
Posted on March 25, 2015, in Indian, Main dish and tagged Dill, drchdietfood, indian, oats, Whole wheat flour. Bookmark the permalink. 24 Comments.
Another great one.
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So nice to hear from you
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Hmm I keep telling I should prepare Oats paratha, but I think its high time, you always keep reminding me Chitra 😀
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You have already tried many Oats healthy recipes dear..Give this a try too
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Looks delicious! I like the taste of dill…never knew it was so good. I always grow a bunch of this herb and use it in soups. I must try this roti!
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Please give this Roti a try dear
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I love, love, love how your breads and wraps look! Yum! 🙂
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Thanks a ton
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Never used dil in paratha.. Chappati looks perfect dear
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Dill added flavour to Chappathi…Give it a try dear
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I love the flavor of dill and I am now happy to hear it is also good for me! this looks like a great combination 🙂
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It is a great combo..Adding fresh herbs to Chapathi/Roti’s you can enhance the fragnance
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Such a great idea ❤
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Thanks dear
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Loved the way Dill presented in your post….Thanks for the tag
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