Category Archives: Starters
Instant noodles Chaat/Chinese Bhel
My Earlier post tried with some variations…
About: Chinese bhel is delicious snack which consists of crispy noodles with capsicum, carrots, onion, spring onions and sauces. Usually noodles are cooked and deep fried for crispiness but here in this recipe just to avoid deep frying I have used instant noodles which are crispier and ready to eat. This can be enjoyed as a healthy meal or during snack time.
Serves: 2 – 3
Preparation time: 15 minutes
View original post 119 more words
Pan fried and coated tofu stripes – Vegan
About:
Tofu one always thinks it tastes bland, which can prove wrong with this recipe. If you love spices and seeds, that would be enough to allow you to fall in love with this recipe. I have made this recipe several times lately and I have to say; it is my absolutely favorite tofu recipe! It is so easy to make and the flavors are just bursting in your mouth.
To ensure you have the crispiest fries possible, be sure to blot out as much moisture from the tofu as you possibly can. Too much moisture = soggy fries, and we don’t want that!
Yields-3-4 servings
Preparation time-15 minutes
Cooking time- 10 minutes













