Category Archives: Starters
Pan fried Potato spinach patty sticks
About:
Homemade pan fried patty which is tasty, healthy, easy to make. These patties can be enjoyed as it is with any dip or it can be served with breads/buns/dinner rolls.
This patty recipe is a usual cutlet recipe but with small variations. This is made with mashed potatoes combined with spinach, spices – tapped to any desired shape and either deep fried or pan fried or oven baked.
This patties are delicious addition for the dinner rolls with color salad and fresh mint spread. This rolls can be packed for lunch box or served for breakfast or dinner time as it is filled with salads.
Yields: 6-8 patties
Preparation time: 20 mins
Cooking time: 20-30 mins
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Baked – Baby corn Manchurian with mushrooms
About:
Baby corn Manchurian is a indo-chinese starter which is crispy, crunchy and dry version. In this recipe have posted both Baked and shallow fried version. There is not much of a difference in crispiness and taste. However for shallow fry requires an added focus taking less time with an added calories. So you can choose either to shallow fry or bake.
In this recipe baby corn is coated in the corn starch & plain flour batter. Toasted using shallow fry or baking method and then sauted in sauces with onion, spring onion, capsicum. As a variation added mushrooms to this recipe. Vegetables and sauces can be personalized as per the taste.
Serves-3-4
Preparation time-15 mins
Cooking time- 20mins
Chitra's Healthy Kitchen 