Category Archives: Main Course
Baby corn Sizzlers – Fajitas
About:
Sizzlers are usually served sizzling hot in restaurants in a cast iron pan with wooden base.
Full of fresh flavour and lower in fat, these easy fajitas make family dining- in so much fun and at a fraction of the cost of eating out
Baby corn, bell peppers and onions served sizzling hot with warm tortillas and shredded cheese. If this is your idea of delicious, you are not alone!
Yields-6-8 servings
Preparation time-10 minutes
Cooking time-10-15 minutes
2 in 1 : Schezwan Noodles and Rice combo
Tried with homemade Schezwan Sauce
About:
This is a fusion indo-chinese recipe.I have used both rice and noodles sauted with vegetables and homemade schezwan sauce..
This serves great for lunch/dinner.
Serves-3-4
Preparation time-30 minutes
Cooking time-15 minutes
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