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Baked jamun in honey saffron syrup

Baked Jamun


Perfect guilt free treat for those who craving for dessert.

Gulab jamun is a traditional indian dessert and commonly available sweet in any indian restuarant everywhere.

Usually many make them using  ready mixes but they contain plain flour/wheat flour and Full fat Milk as well milk powder. They need to be deep fried in slow flame then put in Sugar syrup.

So I tried to explore the baking option rather than frying and soaking them in a naturally sweet honey syrup rather than sugar syrup. These are kids friendly desserts too with low fat and oil, guilt free dessert, which can be enjoyed as a healthy option.

Makes: 12
Preparation time: 15mins
Baking time: 15-20mins
Cooking time: 10mins

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