Blog Archives
Strawberry tart from Parathas
About:
The warm tarts topped with the strawberries or any fruits mixed with little sweetener like honey/sugar plus ground pepper. This is so easy, no-fuss, crisp pastry tart topped with your favorite tart.
This combination can be enjoyed warm and cold as warm tarts with cold strawberry mixture topped on the tarts.
This can be served as an appetizer or even as a dessert by topping with whipped cream/cream cheese.
Yields: 6-8
Preparation time: 10minutes
Baking time: 15-20minutes
Baked maddur vada
About:
Maddur vada is a savoury fritter named after the place near Mysore in the state of Karnataka (South India). These are crispy snacks and goes well with tea and can also be served as anytime snacks.
Here in this recipe I made vadas from rice flour, semolina which are mixed with sliced onion, grated cabbage, curry leaves, asafoetida. I have retained the ingredients of traditional recipe but baked them as a healthy option instead of deep fried.
Yields: 8-10
Preparation time: 1 5 minutes
Baking time: 20-25 minutes













