Blog Archives
Avial using dessicated/dry coconut and olive oil
About:
Avail is a dish that is common in Kerala and Tamilnadu states of India. It is a thick mixture of vegetables, curd and coconut, seasoned with coconut seasoned with coconut oil and curry leaves and it is simple and tasty curry.
Coconut oil vs Olive oil, both contain very different fats, but are both extremely beneficial and healthy for different reasons. Coconut oil will support the immune system, and is a better substitute for carbohydrate calories than olive oil, as it is readily converted into energy. Olive oil offers better protection to the cardiovascular system, and can aid with reducing inflammation. Both oils will help the reducing the risk of diabetes, as olive oil can aid with blood sugar control and coconut oil is a fantastic energy source which give no insulin response.
Serves: 4-5
Cooking time: 20-25mins
Preparation time: 15mins
Please share with your friends:
Multi lentils dosa/ crepes(Adai)
About:
This is wholesome nutritious dish. It’s a healthy breakfast recipe.
Dals/Lentils are brimming with fiber, satisfying your hunger and reducing your appetite. This food is rich in soluble fiber, which also lowers blood cholesterol. Mixed dals gives plenty of energy as it is low GI and ensures consistent supply of energy throughout the day.
Makes: 12-14 dosas
Preparation time: 15mins
Cooking time: 30mins
Chitra's Healthy Kitchen 