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Baked Katori potato chaat stuffed with chickpeas
About:
These are perfect for snacks and goes well with any filling of your choice like Avocado, tomato, onion, cream or cheese. Makes a good lip smacking chaat item. So I tried with green chutney, sweet chutney and chickpeas.
Makes: 10-12 bowls
Baking time: 25-30mins
Please share with your friends:
Brown Rice Masala dosa with Chickpeas stuffed
About:
Masala dosa (crepes with spicy stuffing) is an absolutely addictive, comforting fare and a classic among South Indian breakfast. But when you have restrictions on having white rice in your diet this is a healthy option.
Serves: 2 (5-6 dosas)
Preparation time: 20 minutes
Chitra's Healthy Kitchen 