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Baked Katori potato chaat stuffed with chickpeas
About:
These are perfect for snacks and goes well with any filling of your choice like Avocado, tomato, onion, cream or cheese. Makes a good lip smacking chaat item. So I tried with green chutney, sweet chutney and chickpeas.
Makes: 10-12 bowls
Baking time: 25-30mins












