Broccoli and cherry Tomatoes salad
Health benefits:
Broccoli when cooked/steamed can provide you with some special cholesterol lowering benefits. Broccoli may help to keep the vitamin – D metabolism in balance.
Serves: 2
Preparation time: 15mins
Cooking time: 10mins
Ingredients:
- Broccoli- 1 medium sized
- Cherry tomatoes-12-15num
- Olive oil-1tbsp
- Ground pepper corns-1tsp
- Lemon juice-1tsp
- Roasted sesame seeds-1tsp
Method:
- Chop broccoli into small florets
- Boil water in the pan and blanch broccoli for 7-10min & drain water; set aside
- Make the dressing by adding Olive oil, Salt, Lemon juice & pepper; mix well & set aside
- In a Pan add 1tsp Oil then Tomatoes and sauté few minutes and transfer it to the bowl
- To the bowl add blanched broccoli and the dressing and mix them well
- Top it up with sesame seeds
Note:
You can leave Broccoli Florets to stand in the salted hot water for about 10min; If you want more hygeni
Posted on March 27, 2014, in Salad/Wraps, Soups, Salad and Wraps and tagged Broccoli Florets, drchdietfood, Salad, tomatoes. Bookmark the permalink. Leave a comment.
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