Pav Chickpeas Bhaji (With No Potatoes)

Indian Street food..Pav Bhaji with a variation using Chickpeas in place of Potatoes for a reduced carbs…Enjoy this mouth watering dish on a winter weekend

Chitra's Healthy Kitchen

Pav Bhaji1

About:
Pav bhaji is most popular fast food of Mumbai. This dish is served on bread and garnished with coriander and chopped onions.
If you love to eat Pav bhaji, you can prepare the bhaji at home using only boiled vegetables and omitting the potatoes. Similarly you can also cut down the fat content by using olive oil or any other oil instead of the butter. Skip the additional butter that is used while serving the bhaji. Your healthy pav bhaji is ready to eat. You can use brown bread instead of the pav to make it nutritious. Believe me your family would enjoy the pav bahji and you will be happy that you had a healthy version.

Serves: 4
Cooking time: 25-30 minutes
Preparation time: 15 minutes

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About Chitra Jagadish

My passion for Cooking & love to explore healthy recipes. This blog is a result from it and am here to share 'Recipes for Healthy living'...Its all about 'FOOD and HEALTH'

Posted on January 4, 2015, in Indian, Starters. Bookmark the permalink. 26 Comments.

  1. Yummy pav bhaji. .delicious

    Liked by 1 person

  2. I love pav bhaji. This i must try as here all get gastric problems with potato. So this would be a good recipe. 🙂

    Liked by 1 person

  3. Tempting Pav Bhaji…looks awesome!

    Like

  4. Yummy, I love anything that contains chick peas. Delicious Chitra!!

    Liked by 1 person

  5. What a healthy and delicious variation to the usual pav bhaji 👍😋

    Liked by 1 person

  6. Looks really delicious and I love to try anything healthy substituting potatoes. I would try it very soon.

    Liked by 1 person

  7. hats off for ur innovation..super delicious n filling pav bhaji

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  8. What a wonderful idea Chitra maam

    Liked by 1 person

  9. Healthy and tasty dish.Must try.

    Liked by 1 person

  10. Healthy and tasty dish.

    Liked by 1 person

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