Category Archives: Starters
Mushroom Manchurian
About:
In this recipe mushrooms are coated in a batter Cooked/Baked and then sauted in a sweet and tangy sauce. Usually they are deep fried but I opted to Shallow fry/Bake them. They turned out beautifully with nice crunchy outer crust and soft inside.
I retained this as a dry version as I was serving this as a starter with fried rice. However it can also be made to gravy /semi-gravy
version by adding some stock/liquid in the sauce.
Serves: 2
Preparation time: 15 minutes
Cooking time: 10 minutes
Cooking time-6-8 minutes (per batch) OR
Baking time: 15-20 minutes
Spiced Potato Chips – Baked
About:
Looking for a light snack that won’t make you shudder with guilt? In 30 minutes, you can have a batch of deliciously seasoned, guilt-free, baked Chips. I added plenty of paprika to my baked potato chips but it can be altered as per the spice preferred. A thin layer of extra virgin olive oil is brushed on both sides to crisp them up and turn the color a gorgeous golden brown.
Servings-6-8
Preparation time-10 minutes
Waiting time-15 minutes
Cooking time/baking time-14-16 minutes













