Category Archives: Dessert
Pear Rabdi
About:
Rabdi is a traditional milk based dessert, milk is thickened by evaporating in low-flame and then sweetened by adding sugar. It is further flavoured with rose water OR Cardamom.
Here I used bread crumbs to thicken it instead of boiling the milk.
Yields-2-3 servings
Preparation time-5 minutes
Cooking time-15 minutes
Please share with your friends:
Chocolate Mini Pizza Pop on Stove top/Tawa : (Yeast free dough)
About:
This is a very simple and easy chocolate dessert pizza recipe that kids will surely enjoy making on their own. I tried to bake this on the tawa as we do for Indian flat breas like Naan/Kulcha, only thing is it has to be cooked in low flame for even cooking and kids will love them.
This is great for Kids parties and they will have a blast, sampling all their favourite toppings of fruits/nuts/candies.
Enjoy!
Yields- 4-5 pizza pops
Preparation time-15 minutes
Resting time-1 ½-2 hours
Cooking time-10-12 minutes or Baking time-13-15 minutes
Chitra's Healthy Kitchen 