Category Archives: International

Kulchizza – Spring onion stuffed kulcha pizza (No Bake)


Kulchizza

About:

Here the base is the recipe of kulcha which is stuffed with spring onion and topped with cheese, cherry tomatoes and olives /jalapenos.

This Pizza is made on hob. Instead of having just kulcha some pizza topping done and makes it more delicious.

This can be served for lunch/dinner.

Yields: 4 Medium pizza
Preparation time: 20 minutes
Cooking time: 15-20 minutes
Resting time for dough: 1 ½-2 hours

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Brown rice pudding with fresh Pear jam


Phirni

About:

This pudding made with brown rice instead of white rice and using low fat milk instead of whole milk makes this desert healthier for the whole family. As an added feature honey is used instead of sugar.

To make it more delightful have used fresh Pear Jam. This is made by blending grated fresh Pear with olive oil butter and honey.

Serves: 3-4
Preparation time: 5 mins
Cooking time: 25-30 mins

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