Category Archives: International
Schezwan Veg Noodles
About:
A very quick and easy to make one of the famous Indo-Chinese recipe. This dish is a simple stir fry of boiled noodles with veggies seasoned with sauces to taste. The noodles mostly get their flavor from red chili and garlic paste as compared to soy sauce. The schezwan sauce hotness and color of the paste depends on the variety of dry chillies (Kashmiri chili is the best) and once you make that sauce, it can be used in a lot of ways.
Serves: 2
Preparation time: 10 minutes
Total time: 25 – 30 minutes
Please share with your friends:
Mint Dip/Chutney
About:
A flavourful mint spread, which is luscious, plump, juicy swaying in air. It is a simple dip tasty and bursting with spring time freshness. Mint and Lemon is such a reliable combo and adding peanut gives a lovely creaminess to the spread.
Yields: 1cup
Preparation time: 10 minutes
Chitra's Healthy Kitchen 