Pepper babycorn fry
About:
This dish is fairly quick to make, requiring few ingredients to put it together. Baby corn gets a new role in this Asian-inspired stir-fry recipe. Tender slices of baby corns, bell peppers and onion seasoned with ginger, garlic and sesame oil make for a hearty winter vegan dinner recipe.
Health Benefits:
Baby corn is high nutrition which lacks in most people’s diets. It is extremely low in fat as well, which can help with their weight loss goals. Baby corn is high in potassium and folic acid. It also has a better glycemic index than regular corn, making it a great substitute. of a healthy side to any meal.
Yields-2-3 servings
Preparation time-15 minutes
Cooking time-15 minutes
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CocoWal-Nut Snow balls: No bake, Vegan and DF
About:
These coconut no-bake balls are Vegan, gluten-free and the best part is they can be made in five minutes without any cooking.
It is like a piece of heaven, like little snow ball with a walnut on it which gives a crunchy bite. This recipe is perfect for those who love coconut flavour. You have to make these once to appreciate how easy these are to make and how delicious the outcome is.
Yields: 12-14
Preparation time: 15 minutes
Chitra's Healthy Kitchen 