Dough balls filled with Peanut butter and choco chip (Whole wheat)
About:
I love to make dough balls for snacks as they are easy to make and can be customised. I used whole wheat flour for a healthy version and just used very little olive oil, however plain flour can also be used for more softer version. I was making this for my little princess so tried to fill in her favourite peanut butter and choco chip, it can be customised with your favourite fillings.
This is a great party food or just kids after school snack.
Yields: 10-12 dough balls
Preparation time: 20 minutes
Baking time: 20 minutes
Waiting time: 1hour
Please share with your friends:
Pita whole wheat bread
About:
This is a healthy way to include fiber in your diet. Make pita bread at home! This is super easy, very healthy and tastes so much better than the store-bought.
You can make pita bread either in the oven or on the stovetop, and there are advantages and disadvantages to both. In the oven, pitas puff up much more grandly and make softer pockets, but they stay pale-colored and fairly mild-tasting. On the stovetop, you lose some of the impressive puffing, but gain tasty and crunchy toasted spots on the surface of the dough. So enjoy either way of your choice.
Pockets of pita breads can be filled with your favourite fillings/salads and even Falafel (link).
I served this with Tindora and soya chunks gravy (link) and salad
Yields- 6 – 8 breads
Preparation time – 20 minutes
Baking time- 5-6 minutes/batch
Resting time-20-30 minutes
Chitra's Healthy Kitchen 