About:

This whole wheat pizza dough recipe is delicious and healthy crust and can be made in no time. This no yeast dough produces a crust of medium thickness that is crisp across the bottom and little chewy in the middle with a hint of whole wheat flavour.

Serves: 2-3 (makes 2 medium thin crust)
Baking time: 15-20 minutes
Preparation time: 15 minutes

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