Blog Archives
Bhindi/Okra/Ladies Finger – Raita/Dip
About:
Bhindi raita brings a nice variation to the typical raita by adding shallow fried okra to the beaten curd mixture. Roasted coconut flakes gives the crunchiness to the dish and sesame seeds add nutty flavour.
Yields: 2-3 servings
Preparation time: 10 minutes
Cooking time: 15 minutes
Please share with your friends:
Roasted split chickpeas – Chutney/Dip
About:
Split chickpea (dalia) chutney/ dip is easy peazy with no cook and chop. Goes well with Dosa/Chapathi etc.,
Serves : 2 -3
Total time: 15 mins
Read the rest of this entry
Chitra's Healthy Kitchen 