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Bhindi/Okra/Ladies Finger – Raita/Dip


Bhindi raita1

About:

Bhindi raita brings a nice variation to the typical raita by adding shallow fried okra to the beaten curd mixture. Roasted coconut flakes gives the crunchiness to the dish and sesame seeds add nutty flavour.

Yields: 2-3 servings
Preparation time: 10 minutes
Cooking time: 15 minutes

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Roasted split chickpeas – Chutney/Dip


Split Chickpeas Chutney
About:
Split chickpea (dalia) chutney/ dip is easy peazy with no cook and chop. Goes well with Dosa/Chapathi etc.,

Serves :  2 -3
Total time:  15 mins
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