Salad – Roasted mushroom, bell peppers with baked crispy tofu – Vegan
Roasted mushroom give a flavorsome dimension to this salad. This room temperature salad tastes delicious with bell peppers tossed with mild herbs, lime juice and topped with sesame seeds. They make a gorgeous salad or a side dish.
Topped this vegetables with baked tofu is magical. When served with salad immediately after baking would add crispy bite to your salad.
Preparation time：10 minutes
Baking time：15 minutes
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