Advertisements

Roti/Chapathi/Tortilla noodles

Chapathi noodles1

About:
Roti/Chapati/Tortilla Noodles is a simple quick stir fry dish is a one hot pot dish. Just roll tortillas and cut into strips and use your own imagination to make yummy noodles. This dish is very easy to make and could be made healthy with the addition of some colorful veggies.

Serves: 2 – 3
Preparation time: 15 minutes
Cooking time: 10 minutes

Ingredients:

  • Chapathi/Roti/Tortillas-4 num
  • Julienned onion- ¼ cup
  • Julienned carrot-1/4 cup
  • Julienned cabbage-1/4 cup
  • Julienned bell peppers/capsicum-1/2 cup
  • Spring onion greens-2 tbsp
  • Sliced Mushroom – 8- 10
  • Finely chopped ginger-1 tsp
  • Finely chopped garlic-2 tsp
  • Chilli sauce-1 tbsp
  • Soya sauce – 1 tbsp
  • Tomato sauce – 2 tbsp
  • Vinegar-2 tsp
  • Salt-as per taste
  • Oil-1 tbsp

Procedure:
• Toast Chapathis on the tava to golden brown on both sides and let it cool down.
• Once it cools down cut them length wise using kitchen knife/ scissors (or any shapes you desire)
• Heat oil in the pan add ginger –garlic saute as it turns brown add all the chopped vegetables and stir for 5-6 minutes on a high flame
• Then add salt, chilli sauce, tomato sauce, vinegar and mix well and saute for a minute or two.
• Lower the flame and add the chopped chapathi toss it with veggies; continue to cook until heated through and blends well
• Finally add spring onion greens

Serve hot with raita/ yogurt (For recipe click here).

Pista Raita final

Recipe for Chapathi/Tortillas click here

Whole wheat wraps

Note:

• Vegtables can be altered as per your taste.
• Instead of chapathi you can stir fry Parathas/noodles/spaghetti.
• If your making this for kids just reduce the spice accordingly.

Advertisements

About Chitra Jagadish

My passion is Cooking & love exploring healthy recipes. This blog is all about sharing 'Recipes for Healthy living', which are my experiments at home.

Posted on January 24, 2015, in Breakfast, Indian, Main dish. Bookmark the permalink. 18 Comments.

  1. Looks so yummy Chitra 🙂

    Liked by 1 person

  2. I always have leftover chapatis and now i know what to do with them. 🙂

    Like

  3. Drooling! I remember, making of upma with leftover chapatis is common in my place. But, makingf noodles is quite new to me! Thank you Chitraji, for sharing 🙂 TC! Keep smiling 🙂

    Like

  4. Oh my word!!! This looks so delicious! 🙂

    Like

  5. Reblogged this on Toward the within… and commented:
    Yumminess all over the place! 🙂

    Like

  6. Wow such a unique idea and so easy!

    Like

  7. This sounds great, including the fresh ginger in the recipe!

    Like

Please leave your comments

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: