Monthly Archives: February 2015
CocoWal-Nut Snow balls: No bake, Vegan and DF
These coconut no-bake balls are Vegan, gluten-free and the best part is they can be made in five minutes without any cooking.
It is like a piece of heaven, like little snow ball with a walnut on it which gives a crunchy bite. This recipe is perfect for those who love coconut flavour. You have to make these once to appreciate how easy these are to make and how delicious the outcome is.
Yields: 12-14
Preparation time: 15 minutes
Bhel Puri – Nutty Mango Brown puffed rice
Traditionally, Bhelpuri is made from puffed rice and Sev. This recipe has the same concept but is made a nutty twist by using brown puffed rice and nuts. I added the tanginess through fresh mangoes. This is Gluten Free recipe as well.
Yields: 2-3 servings
Preparation time: 10 minutes













