Category Archives: International

White mint sauce for Spaghetti/Pasta


White sauce

About:

This creamy white sauce is made using 2%fat milk, whole wheat flour and olive oil without using any cream/cheese. You can enjoy it with your favorite pasta/spaghetti (link1/link2) or even in sandwiches. I used fresh mint paste in the sauce for the flavor in place of dried herbs.

I blanched mint for few seconds in hot water but it can be used without blanching as well. enjoy this minty white sauce on your favorite pasta dishes.

Yields: 2cups
Preparation time: 10minutes
Cooking time: 15minutes

Read the rest of this entry

Mixed bean soup


Soup 3 bean

About:

This soup is delicious and very low in fat. Using variety of beans, lentils is simmered along with tomato, carrots; pepper makes this soup hearty and is perfect for a chilly evening.

Bean soup is a dietary wonder. Healthful and filling, bean soups provide protein, fibre, complex carbohydrates, vitamins, minerals, antioxidants, flavonoids and, of course, robust taste, comforting warmth or refreshing coolness. There are many varieties of economical, high-nutrient beans–and most of them can be turned into soup.

Yields: 4-5servings
Preparation time: 10minutes
Cooking time: 30minutes

Read the rest of this entry