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Radish ( Mooli) stuffed Paratha
About:
This is Indian flat bread stuffed with Spicy and comforting grated Mooli (Radish) with the fresh flavour of Mint. It can be served with home made dips which can be served for a breakfast or packed lunch.
Quantity: 7-8 parathas
Preparation time: 14-16 minutes (each paratha takes ~ 1 ½- 2 minutes)
Waiting time: 15-20 minutes Read the rest of this entry
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Coriander chutney/Dip
About:
Cilantro chutney is also familiar as hari chutney. This is a blend of fresh cilantro with spices. This can be used as a dip for indian snacks like samosas, pakoras, chaats.
Like ketchup, cilantro chutney can be used in variety of different ways.
Preparation time: 10mins
Chitra's Healthy Kitchen 