Category Archives: Main Course

Veggie noodles in tomato walnut sauce -Indo-chinese



Here’s an easy recipe vegetable noodles in tomato walnut sauce. This is a indo-chinese dish where vegetables and noodles are cooked in tomato-walnut sauce, soy sauce, vinegar. Red chillies are added for the spice however if you are not a spice lover can just skip red chillies or can be personalised as per the taste.

This noodle is similar to hakka noodles adding tomato-walnut sauce would make the variation to this recipe.

Makes-2 servings
Cooking time-15 minutes
Preparation time-15 minutes

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Mixed sprouts – Pulao

Mixed Sprouts Pulao2


Love Indian flavors, easy cooking and banging nutrition? This recipe is a keeper! This is brown rice with sprouts with a lot of aromatic indian  spices . It warms you up from the inside out, it’s easy to make and each serving is loaded with fiber, protein and vitamins.

This can be served as one pot meal which can be served for anytime of day.

Yields-2 servings
Preparation time-10 minutes
Soaking time-1 hour
Cooking time-20-25 minutes

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