Category Archives: Starters

Lentils/Dals Spinach Dhokla

About:

Authentic version of Dhokla uses rice and bengal gram or urad dal which are soaked overnight, ground to a batter, spiced up with ginger. Here I tried healthy version with lentils – Green Moong Dal, yellow moong dal and Red lentils.

Health benefits:

Green gram dal and moong dal are both derived from the mature mung bean. High in fiber as well as other nutrients, green gram dal is a low-fat source of protein.

Yields-10-12 slices
Preparation time-10 minutes
Soaking time-5-6 hours
Cooking time-15 minutes

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Posted in Indian, Starters, Vegan

33 Comments

Tags: gluten free Dhokla, healthy Dhokla, healthy easy indian starter, Instant dhokla, mixed dal dhokla, moong bean dhokla, Moong dal dhokla, no-fermenting dhokla, red lentils/masoor dal dhokla, spinach/palak Dhokla, steamed indian easy starter, steamed lentil dhokla, vegan dhokla, yogurt free dhokla

Pav sweet potato bhaji – Bun Pizza

May 20

Posted by Chitra Jagadish

About: Pizza and Pav bhaji both are my favourite and so in this recipe just to fulfil my craving I topped pav bhaji with cheese and baked. sorry no pizza base here, I was very lazy to knead the dough and make the base this time so tried it on the whole meal bun/pav to make my job easier. A perfect accompaniment with a cup of coffee. This can be served as evening snack/for light dinner and or breakfast. Yields-4 servings Preparation time-15-20 minutes Cooking time-20 minutes Baking time-8-10 minutes Read the rest of this entry →